This weekends journey led me to the great state of Wisconsin. In true Wisconsin fashion there was a lot of beer, meat and cheese (hell yeah). We went to a Gaelic Storm concert on friday night for a fun show as always, even though it was in a theatre. If you haven't heard them, get on it because they're awesome. I was given a Bret Favre doll made of cheddar cheese, and made a trip to the Miller Brewing company. For those of you who know me, this was a major pilgrimage, as well as an educational adventure. When the video shown at the beginning of the tour ended and I was moved to start clapping. Nobody else did, but they might not be as dedicated.
Over there at the joint founded by Fred Miller in 1855, they are currently cranking out 2,000 cans of golden delicious beer per minute on two lines (that's 4,000 cans a minute for the not so little Einsteins out there). 500,000 cases of beer each year are sent out into the world from the hard working folks of Miller....amen. It's a free tour, with a little bit of sampling afterwards, beers that I have had probably a million times, but they always taste better coming straight from the source.
On the way back from the brewery we stopped at Whistling Striats golf course(it was home to the 2004 PGA Championship). It's absolutely incredible, even covered with snow. The clubhouse and locker rooms are clearly for people living on a whole different planet than most of us.
Kudos to the Gottsacker clan that hosted us for the weekend. Those Wisconsin folks can host a major throwdown! To sum up the weekend in one visual: Think about soaking some cheese in beer, wrapping it with sausage, frying it, and then eating it with Brett Favre at a dive bar on the corner you arrived at on a snowmobile while trying to hunt something! On Wisconsin! Schweet!